Class X Chemistry • Chapter 1 • Enhanced Interactive Study Guide
By S.K.Sinha • Free Test Maker.com
🌟 Introduction
Welcome to the fascinating world of acids, bases, and salts! These substances are all around us - from the citric acid in lemons to the sodium hydroxide in soap. Understanding their properties and behavior is crucial for chemistry success.
Common Examples Around Us
🍋 Acid
🧼 Base
🧂 Salt
🔬 Understanding Acids
Definition: Acids are substances that release hydrogen ions (H⁺) when dissolved in water.
🧪 Properties of Acids
Taste: Sour taste (⚠️ Never taste unknown chemicals!)
Touch: Corrosive to skin and metals
Indicators: Turn blue litmus paper red
Conductivity: Conduct electricity in aqueous solution
pH: Less than 7
Common Acids & Their Uses
Acid
Chemical Formula
Common Source
Uses
Hydrochloric Acid
HCl
Stomach acid
Digestion, cleaning
Sulfuric Acid
H₂SO₄
Car batteries
Industrial processes
Citric Acid
C₆H₈O₇
Citrus fruits
Food preservation
Acetic Acid
CH₃COOH
Vinegar
Cooking, cleaning
General Reaction:
Acid + Water → H⁺ + Anion⁻ Example: HCl + H₂O → H⁺ + Cl⁻
🧪 Understanding Bases
Definition: Bases are substances that release hydroxide ions (OH⁻) when dissolved in water.
🔬 Properties of Bases
Taste: Bitter taste (⚠️ Never taste unknown chemicals!)
Touch: Slippery/soapy feel
Indicators: Turn red litmus paper blue
Conductivity: Conduct electricity in aqueous solution
pH: Greater than 7
Common Bases & Their Uses
Base
Chemical Formula
Common Source
Uses
Sodium Hydroxide
NaOH
Soap making
Cleaning, paper industry
Calcium Hydroxide
Ca(OH)₂
Lime water
Whitewashing, neutralizing
Magnesium Hydroxide
Mg(OH)₂
Milk of magnesia
Antacid, laxative
Ammonia
NH₃
Cleaning products
Fertilizers, cleaning
General Reaction:
Base + Water → OH⁻ + Cation⁺ Example: NaOH + H₂O → Na⁺ + OH⁻
🎨 Acid-Base Indicators
Indicators: Substances that change color in acidic and basic solutions, helping us identify the nature of unknown solutions.
🔴 Litmus Paper
Natural Source: Lichens
In Acid: Blue → Red
In Base: Red → Blue
Neutral: No change
🟡 Turmeric
Natural Source: Turmeric powder
In Acid: Yellow (no change)
In Base: Yellow → Red
Uses: Kitchen indicator
🟣 Red Cabbage
Natural Source: Red cabbage extract
In Acid: Red/Pink
In Base: Green/Blue
Special: Multiple color changes
🌺 Phenolphthalein
Type: Synthetic indicator
In Acid: Colorless
In Base: Pink/Magenta
Uses: Laboratory titrations
🧪 Universal Indicator
Shows different colors for different pH values:
0-1 Strong Acid
2-3 Weak Acid
4-5 Weak Acid
6 Weak Acid
7 Neutral
8 Weak Base
9-10 Weak Base
11-12 Strong Base
13-14 Strong Base
⚡ Acids and Bases in Water
H⁺
OH⁻
H₂O
💧 What happens when acids and bases dissolve in water?
When acids dissolve in water, they release H⁺ ions. When bases dissolve in water, they release OH⁻ ions. These ions are responsible for the properties of acidic and basic solutions.
Key Points:
Acids increase H⁺ concentration in water
Bases increase OH⁻ concentration in water
Pure water has equal H⁺ and OH⁻ concentrations
pH scale measures H⁺ concentration
Lower pH = more acidic, Higher pH = more basic
Water Ionization:
H₂O ⇌ H⁺ + OH⁻ At 25°C: [H⁺] × [OH⁻] = 10⁻¹⁴
🔥 Strong vs Weak Acids and Bases
Property
Strong Acids/Bases
Weak Acids/Bases
Ionization
Complete ionization
Partial ionization
pH (Acids)
Very low (0-2)
Moderate (3-6)
pH (Bases)
Very high (12-14)
Moderate (8-11)
Conductivity
High
Low
Examples (Acids)
HCl, HNO₃, H₂SO₄
CH₃COOH, H₂CO₃
Examples (Bases)
NaOH, KOH, Ca(OH)₂
NH₃, Mg(OH)₂
Degree of Ionization (α) =
Number of molecules ionized / Total number of molecules Strong: α ≈ 1 (100%), Weak: α < 1 (< 100%)
🧂 How Important is pH in Everyday Life?
🏥 pH in Human Body
Blood pH: 7.35-7.45 (slightly basic)
Stomach pH: 1.5-3.5 (highly acidic)
Saliva pH: 6.5-7.5 (nearly neutral)
Urine pH: 4.5-8.0 (varies with diet)
🌱 pH in Agriculture
Optimal soil pH: 6.0-7.0 for most crops
Acidic soil: Add lime (Ca(OH)₂) to neutralize
Basic soil: Add organic matter or sulfur
pH testing: Essential for crop productivity
Why pH Matters:
Enzyme activity depends on pH
Nutrient availability in soil
Water quality for drinking
Food preservation and taste
Industrial processes
⚗️ Neutralization Reactions
Neutralization: The reaction between an acid and a base to form salt and water.
General Neutralization Reaction:
Acid + Base → Salt + Water Example: HCl + NaOH → NaCl + H₂O